What I Made for Dinner

BLOG: What I Made for Dinner

Find a wide range of tried-and-true recipes for easy, healthy and delicious meals the whole family can enjoy.

Homemade Pizza Four Ways

Tired of turkey? Making pizza, dough and all, is a fun activity for the whole family to do together!
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Marvelously Moist Chocolate Chip Walnut Banana Bread

This moist and hearty chocolate chip walnut banana bread makes a great gift, but you'll want to keep some for yourself too
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Recipe: Savoury Bread Pudding 

Bread pudding is typically a sweet treat but this savoury version is just as tasty
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Meatless Mondays: Vegetable Samosas

If you buy all of the spices for these vegetable samosas in bulk you will save a lot of money, and you'll be happy to have them on hand because you'll definitely want to make these appies again
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Easy Appetizers: Olive and Fig Tapenade, and Warm Apricot-Chili Camembert

You'll love this sweet twist on traditional olive tapenade and the sweet 'n' spicy topper to the Camembert cheese. These appetizers are incredibly easy to make and oh-so-delicious!
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Seafood Linguine with Local Mussels, Shrimp and Ling Cod

In keeping with my exploration of west coast cuisine, I've tackled a never-before-used ingredient: mussels. I hope you'll give them a try for dinner too; they're quick and easy to cook and absolutely delicious in this tomato and garlic pasta
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Grilled Lemon Chicken with Spiced Couscous

This recipe from Harley Pasternak's book, The 5-Factor World Diet, is quick to prepare and full of healthy ingredients – perfect for staving off holiday weight gain
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Dry-Rubbed Chicken with Potatoes, Coleslaw and Green Beans

There's little as comforting as deliciously seasoned roast chicken and potatoes, and adding coleslaw and green beans gives this dinner a fresh, healthy edge
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Balsamic Rosemary Steak with Butternut Sage Swirled Potatoes

Take steak and potatoes to another level with my new secret ingredient (and one of my favourite red wines)
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Meatless Mondays: Ricotta Gnocchi with Sage

Special occasion? This decadent gnocchi with ricotta cheese, fresh sage, toasted hazelnuts and pecorino Romano cheese has just the right wow-factor
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