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Garlic lovers will adore this Asian/Eastern European hybrid that can be served with noodles or rice
Serve your sasuage and veggies with rice or egg noodles depending on your mood
I love this midweek dinner. If you roast the garlic beforehand, this dish can be prepared in less than 30 minutes — the ultimate shortcut!
Ingredients
Instructions
Serves 6 to 8.
Listen to Caren McSherry Thursdays between 11 a.m. and 11:40 a.m. on CKNW 98.