BC Living
How to Support BC Wineries Now
Embark on Culinary Adventures: 5 Must-Try Solo Dining Experiences Around BC
You Gotta Try this in April 2024
4 Tips on Balancing a Nutritious Diet with a Side of Indulgence
Choosing Connection: A BC Family Day Pledge to Prioritize Presence Over Plans
Embracing Plant-Based Living this Veganuary and Beyond
Inviting the Steller’s Jay to Your Garden
6 Budget-friendly Holiday Decor Pieces
Dream Home: $8 Million for a Modern Surprise
Travel Light, Travel Right: Minimalist Packing Tips for Solo Explorers
A Solo Traveller’s Guide to Cozy Accommodations
Local Getaway: Relax at a Hidden Cabin along Jordan River
Arts Club Theatre Company Celebrates 60 Years
Films and TV Series that Inspire Solo Travel
B.C. Adventures: Our picks for April
8 Gadgets and Gear for Your Solo Adventures
A Solo Traveller’s Guide to Souvenir Hunting in BC
Sḵwálwen Botanicals – Changing the Face of Skincare
Rich eggplant and tomato moussaka, light and lemony cauliflower, and juicy seasoned chicken make up this decadent and garlicky Lebanese feast
Try making these healthy, flavourful Lebanese recipes for dinner tonight
I love trying foods from different cultures and Lebanese food is right up there on my list of favourites. I wanted a little inspiration so I took a few Lebanese cookbooks out from the library and had dinner at Nuba, an amazing Lebanese restaurant with four locations in Vancouver.
Najib’s Special is one of my favourite dishes at Nuba. It’s a roasted cauliflower dish with lemon, sea salt and tahini that I tried to copy for this meal.
We also had an amazing kebab plate called the Chicken Tawook, with succulent chunks of white meat seasoned in paprika, thyme, lemon and garlic. For this meal I found a slightly different chicken kebab recipe in The Lebanese Cookbook that was also delicious.
The eggplant tomato recipe in The Lebanese Cookbook really caught my eye, and even though it took a little extra work and caused my dirty dish pile to be a little higher when all was said and done, it was totally worth it – I swooned at every bite.
Serves 4
Ingredients
Instructions