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Filo-wrapped Greens with Mustard Balsamic Dressing
Fill 'em up with leafy greens! It's that easy to enjoy a simple twist on your everyday salad with these light, flaky layers of filo
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Beef Tenderloin Sticks with Horseradish Cream
A crowd-pleaser every time, beef tenderloin sticks are a simple and effective starter for your next dinner
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Holiday Fish Soup
Take a page out of European tradition and delight your friends with this fresh seafood soup
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Rob Feenie's Holiday Entertaining Tips
Just in time for the holidays, Vancouver Chef Rob Feenie shares his secrets to stress-free home entertaining
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Recipes and Tips for Your Christmas Cookie Exchange
Bring these adventurous cookie recipes to your next cookie exchange and you'll be the talk of the party. Peanut butter bacon cookies anyone?
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Braised Osso Buco with Olive and Caper Jus
Celebrity chef Rob Feenie shares his recipe for braised osso buco that will warm the heart (and belly) of even the biggest scrooge
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Quick and Easy Fish Tacos
Fish tacos aren't just for eating out. Make these delicious seafood-stuffed tortillas at home
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Sugar Cookies
Sugar and spice and everything nice; these scrumptious sugar cookies can also double as tree ornaments
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Use Ingredients from Your Garden to Create Soup Stock
In the garden, nothing should go to waste, especially when your extras can be used to create delicious stock
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Chicken Thighs with Wild Mushrooms
A delicious mix of wild mushrooms adds a punch of flavour to this classic cold-weather comfort food chicken dish
Tuesday, May 21st, 2013
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bcliving has healthy and delicious recipes that are quick and easy to follow. Whether you’re looking for vegetarian recipes, dinners, appetizers or dessert recipes, take a peek at the many nutritious meal options at bcliving and get cooking.
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