What, you're too good for our water?
- By
Image by iStock
Vancouver now boasts the purest tap water in the world—so why are you still drinking bottled?
With the completion of the Capilano-Seymour watersheds’ $600 million upgrades, officials in the region say they can now boast to having the highest quality tap water in the world.
“No doubt about it,” says Bill Morrell, media relations manager at Metro Vancouver, ”I would put our drinking water up against any other tap water source in the world.”
The $600 million price tag was spent on a state-of-the-art water filtration system that targets turbidity and reduces the risk of gastrointestinal diseases that can cause widespread illness and possible fatalities, especially for those with compromised immune systems.
Upgrades to the Capilano-Seymour watersheds
include a state-of-the-art water filtration system
that reduces the risk of gastrointestinal diseases.
(Image: Flickr / Thomas McIlwraith).
Several environmental technologies were incorporated into the upgrade: an Energy Recovery facility produces turbine-generated electricity, usually an untapped energy source; ground source heat extraction heats and cools the operation; and green roof technology stabilizes indoor seasonal temperatures.
Considering the quality and flavour of Metro Vancouver’s recently improved tap water, Morrell says, “I can think of no good reason for anyone to drink bottled water.”
In Canada, the per capita consumption of bottled water has skyrocketed. In 1999, we consumed an average of 19.4 litres per person, climbing to more than 60 litres per person by 2008. Considering the Metro Vancouver region now houses more than 2.1 million residents, at that rate the number of plastic bottles we go through could entirely fill Okanagen Lake every two years.
So why, when we have the purest water in the world, do we continue to reach for the bottled stuff? According to a four-year study, by the Natural Resources Defence Council (NRDC), water bottlers sell a market perception that their products are more “pure and good for you” than what comes out of the faucet. To drive these myths home, bottlers engage in expensive public relations campaigns that question the safety and quality of municipal tap water.
Listed below are the top five marketing myths and their realities:
Myth: Bottled water is safer.
Fact: Bottled water can be from any source and treated in any manner. The two largest brands of bottled water in Canada, Coca-Cola’s Dasani and Pepsi’s Aquafina brands use filtered municipal tap water from Brampton, Ontario, and Calgary, Alberta. The NRDC found plenty of bacteria and chemicals in bottled water, including arsenic and methylene chloride. The new water filtration system at the Capilano-Seymour reservoir uses UV light to disinfect potential pathogens and nasty parasites cryptosporidium and giardia.
Myth: Bottled water is strictly monitored and tested.
Fact: Metro Vancouver tests tap water everyday from hundreds of sources, up to 25,000 times per year. Bottled water plants are inspected only once every three years.
Myth: Plastic bottles do not waste water.
Fact: According to Metro Vancouver it takes 3 litres of water to produce 1 litre of bottled water, and the equivalent of ½ litre of oil in embedded energy cost, including the toxic manufacturing process to produce plastic. Bottled water consumes significant amounts of non-renewable fossil fuels to extract, package and transport products to market, creating pollution, including CO2, decreasing overall air quality.
Myth: Plastic bottles are recycled.
Fact: Although plastic water bottles can be recycled, between 40 and 80 percent of empty bottles end up as litter and/or are placed directly into the garbage. Metro Vancouver estimates 3 million plastic bottles ended up in BC landfills last year alone.
Myth: Bottled water is inexpensive.
Fact: Tap water costs $.0008 cents per litre or $0.80 per 1,000 litres. Bottled water is $2-4 per litre depending on the point of purchase. In fact, bottled water is more expensive per volume than gasoline.
We agree Bill Morrell: We can't think of any good reasons to drink bottled water either!
I buy bottled water for the convenience not the taste - if I'm walking through a park and am thirsty there's not much else I can do and I'm not taking my Nalgene bottle around with me like a set of keys.
The problem people need to solve is convenience not taste.
I highly suggest anyone who is pro bottled water even spring water, educate yourself and watch a documentary or two on the corporate bottled water industry.
These company's are owned by Coca-Cola and Nestle, and fool you like sheep, when in fact their selling you filtered tap water.
Like the article reads Vancouver water is tested thousands of times a year, ask Nestle or Coca-Cola how often it tests their water. Clever and slick advertising is all it is.
:)
informative article on the facts on water. in a nutshell, it's 'refreshing'.
When I visited family in Regina, my parents insisted I drink filtered or bottled water, as their H20 sources aren't too great in the prairies. It was so odd to me that tap water wasn't actually the best option available. I think people still live in this mythical, post-war world where tap water isn't clean. Vancouverites don't understand how good we've got it here, and articles like this help dispel misinformation.
Oh, and worst tap water ever? LA! Disgusting. Tasted dry like there was dirt in it. I couldn't believe how awful it was.
H20 snob, if you want to get rid of certain brands for bottling tap water, wouldn't it stand to reason to do away with your beloved Shoppers' water? You argument -unlike Shoppers Drug Mart bottles- doesn't hold "regurgitated tap water".
****
I dont doubt that vancouver's tap water is clean and pure. The taste, however, is disgusting. The amount of chlorine in each gulp is vile. I stick to bottled spring water only becasue of the taste. Shopper's Drugmart's spring water is the only water i choose to drink (feel free to call me an H20 snob) Regurgitated bottled tap water, like Dasani, nestle, Canadian Springs, and Aqua Fina should be pulled from the market.
The worst water i have ever tasted was in Surrey.
The worst water i have ever tasted was in Surrey.
1) Our supply system is an open loop system, meaning our wastewater does not get reprocessed into drinking water (as is the case in many places). Since our watersheds are protected and pristine there is no risk of pharmaceutical contamination.
2) Metro Vancouver doesn't add anything except chlorine for disinfection and sodium carbonate for corrosion control. Both easily filtered. We're one of the few major cities without water fluoridation!
Enjoy the water.
Now I'm sure it won't kill you too quickly and you can get used to it. But that's beside the point. But if you are comparing Vancovuer's tap water to bottled TAP water like Dasani or Aquafina, they are both vile. Both have a crapton of chemicals added.
What does taste good, and is NOT filled with chemicals is SPRING WATER. Which is why I do, and will continue to pay for bottled water.
Worst municipal water in the world? For me, Washington D.C. You?
Leave Your Comment