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Tandoori chicken from Meat and Bread, grilled hen from Maenam, seven-spice ribs from Torafuku + more tasty recipes from 5 participating restaurants in the Brewery & The Beast Festival
“This is a favourite street food amongst people in Northern Thailand. Numerous restaurants in Chang Mai offer their version of this charcoal grilled hen.”
For 1 dozen boneless skinless chicken thighs
“When cooking steaks, I like to use cast-iron pans. Choose a pan that will accomodate all the steaks without touching. If not, use two pans or cook in a couple of batches.”
Yield: 4 servings
Brewery & The Beast is a premium culinary experience that features the highest quality meats through the vision of an extraordinary lineup of chefs. Only the finest selections of locally sourced products are featured. Farms from B.C. and Alberta who are committed to responsible and ethical farming practices supply chefs with an outstanding variety of proteins to be included in their preparations.
Sunday, July 24th at Concord Pacific Lot, 88 Pacific BoulevardBuy tickets