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Indulge this holiday with an Instagram-worthy Spanish charcuterie spread
Whether it be tapas bites or a pan of paella, Spanish food is designed to bring people together over a shared experience (remember: just your household this year!). Three cheeses—including the popular Drunken Goat—represent three distinct regions of Spain. A Spanish board would also not be complete without a spoon of quince paste for sweetness, a dish of olives for brine and the famous Spanish nut—the Marcona almond—for a rich crunch.
Keep in an airtight container in the fridge for up to 1 week or in the freezer for up to 3 months. Makes 2 cups.
Excerpted from On Boards: Simple & Inspiring Recipe Ideas to Share at Every Gathering. Copyright © 2018 Lisa Bolton. Published by Appetite by Random House®, a division of Penguin Random House Canada Limited. Reproduced by arrangement with the Publisher.