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Janine Verreault

Janine Verreault is the editor of BCLiving. She holds a BA in English from Simon Fraser University and a Diploma in Broadcast Journalism from BCIT. In her time away from work, she loves shopping, checking out live music and strolling the Seawall with her husband and daughter.

Recent Posts

Food & Drink
Sweet Potato Buddha Bowl

Restaurant vet Dennis Peckham of Fraiche Sheet Foods shares his recipe for a fresh and healthy noodle bowl

Food & Drink
Summer Tiramisu Recipe

Christophe Bonzon of Chez Christophe shares his special recipe for an Italian classic

Food & Drink
Chez Christophe Celebrates Five Years in The Heights

Chez Christophe in Burnaby Heights has become a destination for artisanal chocolates and pastries

Shopping & Style
Simply Beautiful Frequently Asked Questions

Have some questions about our Simply Beautiful Box? Why not take a look at some of the most frequently asked...

Shopping & Style
The Simply Beautiful Summer #editorsbox has Arrived

Who doesn’t get a little wanderlust in the summertime? So we’ve filled our summer Simply Beautiful box with our very...

Food & Drink
Summer Vegetable Salad and Herbed Gnocchi Recipes

Learn how to pair wine with plant-based dishes with these summer fresh recipes

Food & Drink
Father's Day-friendly Recipes

If Dad is a meat lover, cook him up ribs, duck breast or a pork chop this Father's Day

Food & Drink
3 Recipes to Celebrate Negroni Week

Celebrate Negroni Week with these three recipes courtesy of Rosewood Hotel Georgia, Vancouver

Food & Drink
3 Must-try Spot Prawn Recipes

We asked the chefs from Joe Fortes, Homer St. Cafe and Bar and Minami how they like to prepare this...

Food & Drink
Step Up Your Game for National Caesar Day

Celebrate National Caesar Day with an elevated twist on the classic cocktail

Food & Drink
Royal Spritz Cocktail

Toast Harry and Meghan with this regal cocktail featuring notes of lemon and elderflower

Food & Drink
Pinot Gris Sparkler Recipe

Pour Mom a sparkling cocktail this Mother's Day—she deserves it

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