BC Living
Spreads – From Scratch
You’ve Gotta Try This In May
How to Support BC Wineries Now
4 Tips on Balancing a Nutritious Diet with a Side of Indulgence
Choosing Connection: A BC Family Day Pledge to Prioritize Presence Over Plans
Embracing Plant-Based Living this Veganuary and Beyond
Inviting the Steller’s Jay to Your Garden
6 Budget-friendly Holiday Decor Pieces
Dream Home: $8 Million for a Modern Surprise
BC’s Boutique Hotels
Local Getaway: A Mini Cozy Sanctuary in Nelson
B.C. Adventures: Our picks for May
BC’s Boutique Music Stores
BC Distilled
Melodies and Museums: Solo-Friendly Entertainment for the Independent Traveller
Beauty Buys: Must-Have Products from BC’s Cosmetics Boutiques
Pyrrha Connects People With Pieces That Speak To Them
BC-Based Gifts Perfect for Mom
After February's frivolity, March is a month for healthy eating and self-sufficiency.
Backyard eggs are as fresh and tasty as you can get
By most accounts, the end of the world is at hand: birds falling from the sky; floods; earthquakes; Palin/McCain 2012. March offers a few opportunities to hone your post-apocalyptic survival skills with workshops on canning and chicken husbandry.
Mar 5 – Canning Workshop
Mar 5 – Winter Farmers’ Market
Mar 12 – Winter Farmers’ Market
Mar 19 – Healthy Chef Competition and Dinner
Mar 19 – Winter Farmers’ Market
Mar 24 – Dining Out for Life
Mar 26 – Winter Farmers’ Market
Mar 29 – Backyard Chicken Workshop
Still going strong, you’ll find the Winter Farmers Markets every weekend by Nat Bailey Stadium [map]. Check out this list of market vendors.
Although technically it’s a trade event, the public is welcome to come and taste what Vancouver Healthiest chefs have to offer. It’s a dinner event and calls for ‘business’ attire. Tickets are $85.
Make a difference for people with HIV/AIDS just by eating in fancy restaurants: 230 restaurants to choose from, serving breakfast, lunch and dinner. See diningoutforlife.com for more information.
If you’re constantly on the lookout for the newest place to eat, you can either stalk me or check out Vancouver Foodster’s blackboard of upcoming restaurant openings.