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You'll feel virtuous eating this healthy carrot and almond cake packed with vitamin A and magnesium
A cream cheese glaze gives this healthy carrot and almond cake a sweet finish
Ingredients
Cream cheese glaze:
Instructions
Glaze:
Per serving: 254 calories, 12.4 g fat, 3.2 g saturated fat, 108 mg sodium, 32 g carbo-hydrate, 2 g fibre, 6 g protein, 71 mg calcium, 1.2 mg iron. High in magnesium and vitamin A.
Recipe source: Cook! © 2011. Published by Robert Rose.
Originally published in Wellness Matters, Canada Wide Media’s quarterly newsletter on health and wellness.