Patrick Dore

Recipes

Recipe: Chardonnay Poached Nectarine and Pistachio Creme Anglaise with Basil Frozen Yogurt

Recipes

Recipe: Halibut Cheek, Confit Heirloom Tomato and Angel Hair Pasta with Sunflower Seed Pesto

Recipes

Recipe: Kusshi Oysters with Black Cherry Mignonette