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Hung as a wreath in the kitchen, rosemary stems can be snipped all winter long
Rosemary can be used as both a decoration and an herb
Rosemary is traditionally used over the holidays to flavour meat and potatoes, stuffing and stews. We crafted this lush herbal wreath from bunches of fresh-cut rosemary. Make it for the holidays, or for a special everyday occasion.
Hung in the kitchen, rosemary stems can be snipped by cooks as they need them, or allow the wreath to dry, which will naturally preserve it. You may have enough rosemary in your herb bed to create the wreath, or you can purchase fresh-cut stems from the grocer’s in bulk.
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