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This fresh dish says, "Hello, summer!" and is perfect for dinner on a sunny patio
Marinate your shrimp in a healthy paste of almonds, jalapenos, cilantro, green onions, garlic, cumin and olive oil
This recipe came from the fabulous The Whole Foods Market Cookbook, which is full of delicious and nutritious recipes. I took a sunny stroll to the market with my dog Charlie this morning to get all of the fresh ingredients for this quick and easy meal.
The shrimp is supposed to marinate in the delicious paste of almonds, jalapenos, cilantro, green onions, garlic, cumin and olive oil for an hour, but I’m sure it would still be tasty if you were in a rush and didn’t have time to let it sit.
The lemon juice mixed in at the end and accompanying tomato and avocado make this an incredibly fresh and satisfying meal, and the low number of calories are welcome now that bikini season is finally upon us.
Ingredients
Instructions